Pre-show dinner, The Space Between
Dinner served prior to show from 6:30-7:30pm on Thursday, November 29.
Hearty early winter soup with herbs, greens, roots, and legumes with a late autumn salad and wonderful local sourdough bread. Inspired by the flavors of the eastern Mediterranean, and guided by the vibrant organic produce of Nevada County.
$15 per person.
Thank you for bringing your own bowl, plate, and utensils if possible.